The Anchor Inn has evolved over the last 350 years and now offers every modern facility, but with a timeless charm and character that ensures you still experience a feeling of true antiquity.

Scrubbed pine tables on gently undulating floors, antique prints and roaring log fires in the winter all enhance the cosy, intimate atmosphere of this family run English Inn.

Recognition has been won from all of the major food guides including Good Food Guide, Good Pub Guide, Michelin Guide, Which Guide to Country Pubs (Rosette for food), AA 4 Stars and Rosette and Which Hotel Guide.

Click here to read our review in the Telegraph

Click here to read our inclusion in the top 20 Cosy Inns for Winter in The Observer

Click here to read our review in The Guardian